Family Food Favorites
Monday, July 17, 2006 Fresh Strawberry Muffins

1/2 cup butter, softened
3/4 cup sugar
1 egg
2 cups all-purpose flour
2 teaspoons baking powder
1/2 teaspoon salt
1/2 cup milk
1/2 teaspoon vanilla
1 1/2 cups chopped strawberries
3 teaspoons sugar
1/2 teaspoon cinnamon

Cream butter and sugar. Add egg, beat well. Sift flour, baking powder and salt. Add flour mixture and milk alternately to butter mixture. Add vanilla. Gently stir in strawberries. Spoon batter into muffin pans. Combine sugar and cinnamon. Sprinkle over batter. Bake at 400F for 20-25 minutes.

Makes one dozen muffins

Posted by Rae

Prepared by Rae :: 11:13 AM :: 0 comments Search the recipe box