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Wednesday, October 08, 2008 Pumpkin Seeds

4 cups water
pumpkin seeds
2 tablespoons butter
1/8 cup salt

1. Wash your pumpkin seeds

2. Boil water.

3. After water has boiled, place the clean seeds and 1/8 cup of salt into water for ten minutes. Stir constantly. Drain.

4. Melt butter & mix with seeds

5. Place the seeds on a 2 layer tin foiled pan and place in oven at 350 F for 30 minutes.

6. Do not refrigerate seeds. Put them in a sealed bowl and leave them on the counter.

Prepared by Rae :: 12:09 PM :: 0 comments Search the recipe box