Family Food Favorites
Friday, November 11, 2005
Mom's Wartime Meatloaf (1940's)
Remembrance Day - Lest we forget
~Harvey Eugene Myers, veteran World War II (1921 - 1987)
~Norman Eduard St. Godard, veteran World War I (1897 - 1994)
1 1/2 lbs lean ground beef
1 tsp garlic (3 minced garlic cloves)
1 medium onion, chopped
1/2 green pepper, finely chopped
1/2 cup fine bread crumbs
2 eggs
1/2 tsp oregano
1/2 tsp basil
1/2 cup barbeque sauce or tomato ketchup
NOTE: ALL garlic above needed, makes for a sweet loaf...really nice.
1. Mix all ingredients in a large bowl and place in a bread loaf size pan.
2. Top with barbeque sauce or tomato ketchup.
3. Bake at 350°F for 1 hour.
Posted by Rae
Prepared by Rae ::
8:15 AM ::
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